Featured Recipes
Festive Savoury Tartlets
(11 cals)
Veggies with Lemon Garlic Sauce (114 cals)
Guacamole (78 cals)
Honeyed Strawberries (114 cals)
Tuscan Style Tuna Salad
(253 cals)
Grilled Peaches in Red Wine Sauce
(199 cals)
Creamy Shrimp Nachos
(66 cals)
Chile Relleno Puff
(238 cals)
Spinach, Mushroom, and Mozerella Supreme
(106 cals)
Angel Food Cake with Mango
(107 cals)
Mushroom Burgers
(64 cals)
Mixed Greens with Tomato Ginger Dressing
(38 cals)
Steamed Veggies with Ponzu Sauce
(157 cals)
Egg Foo Young
(96 cals)
Curry rubbed swordfish with fresh green chutney
(245 cals)
Asparagus Soup
(230 cals)
Triple Chocolate Cake
(123 cals)
Spicy Korean Cucumber Salad
(78 cals)
Gujarati Carrot Salad
(142 cals)
Chocolate Chip Cookies
(88 cals per cookie)
Taco Salad
(230 cals)
Apple Cobbler
(126 cals)
Captain Crunch Shake
(182 cals)
Pumpkin Black Bean Soup
(370 cals)
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